A matter of good taste
Porto Rafael is such a captivating seaside village that everything around it must live up to its charm. A stop at Solaz, the restaurant on the legendary piazzetta, isn’t just about enjoying a great dish — it’s about savoring the essence of a place where gourmet flair meets joy of life. The same spirit defines Rafael’s Lounge Bar, where mixology becomes an elevated art form. And for artisanal gelato, La Coppa Blu turns a simple indulgence into a technicolor smile. Hotel La Piazza guests know that mornings here are unforgettable — breakfast is a true delight.
Gourmet dining, crafted cocktails, artisanal gelato, refined breakfast
Restaurant Solaz
Land and sea, local ingredients, creative cuisine, and a thoughtful wine list. Homemade focaccia, organic juices, fresh pastries — at Solaz, good taste is always on the menu.
Rafael’s Lounge Bar
Outside, the splendid piazzetta. Inside, sophisticated design in turquoise tones that mirror the sea. A cocktail at Rafael’s isn’t just relaxing — it’s a moment to savor.
Gelateria La Coppa Blu
From the piazzetta, a shimmer of sea. Around you, Mediterranean greenery, wind-shaped stone, and whitewashed houses. A gelato at La Coppa Blu tastes like a dream.
The morning begins deliciously
Fresh fruit, jams, croissants, and warm cakes. Homemade bread, local cheeses, and island cold cuts — all carefully chosen. Breakfast at Hotel La Piazza is pure pleasure.
